Winemaker: Quinta de Santiago
Region: DOC Vinho Verde - Sub-região de Monção e Melgaço
Grape(s): Alvarinho
Tasting notes: Displays citrus color. Displays citrus color. The aroma is elegant and complex, notes of menthol, fruit and citrus flowers wrapped in soft wood. Balanced, full-bodied and persistent with a unique freshness and fruit intensity.
Pairings: The elegance and balance of this wine make it the ideal pairing for seafood, fish, Asian cuisine, cheeses, game and white meat, especially poultry. It should be served at a temperature between 10ºC and 12ºC.
